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Celebrity Chef Tanya Holland Announces Season Two of "Tanya's Table" Podcast w/ Guests Ayesha Curry, Danny Glover, Bonnie Raitt and Many More

Celebrity chef/restaurateur/cookbook author Tanya Holland of Brown Sugar Kitchen (Oakland, Calif.) announces today with producing partner MuddHouse Media the official launch of Season Two of her critically-acclaimed new podcast, “Tanya’s Table.” Season Two follows Holland’s debut as a TV host on the Oprah Winfrey Network with her new show “Tanya’s Kitchen Table” (LINK; November – December 2020). Launching on January 19, 2021, the podcast’s Season Two features Holland in riveting conversations with many of today’s leading innovators and tastemakers: Ayesha Curry, Danny Glover, Bonnie Raitt, Phil Rosenthal, Lars Ulrich, Ericka Huggins, Alicia Garza, Elizabeth Falkner, Jonny Moseley, Lizz Wright, Festus Ezeli, Maneet Chauhan, Edouardo Jordan, and Karen Akunowicz. Episodes of “Tanya’s Table” will air once a week (every Tuesday) on all major podcast platforms through April 20, 2021.

Holland is an international icon and the leading African-American woman chef in the modern culinary arena. She’s wowed audiences with her incredibly charismatic persona on a plethora of national TV shows (Tanya’s Kitchen Table, Selena + Chef, Top Chef, MasterChef, NBC’s Today Show, CBS This Morning, The Talk, Food Network) and has been lauded by critics for her distinct California-inspired renditions of soul food classics. On the Board of Trustees at the James Beard Foundation and a U.S. State Department culinary diplomat, Holland takes listeners on a 45-minute adventure each episode of “Tanya’s Table” by offering both a behind-the-scenes look at her guests’ intriguing lives as well as bringing forth vital issues facing the world.

“Tanya’s Table” spotlights Holland and her guests discussing food, culture, and diverse foodways as podcast listeners peer through the window to experience their candid, and often hilarious, conversations. While food is the center of attention, Holland explores other lifestyle topics such as travel, social awareness, self-help and work/life balance, challenges and triumphs, discovering off-the-radar gems, music, the role of mentors, and more. Episodes further delve into each guest’s individual identity through their sense of taste (with food, design, style, etc.) and discovering foods of their heritage.

Holland is at the vanguard of contemporary California cuisine with decades of accolades to her credit. “Tanya’s Table” offers a critical platform for Holland to connect with influential figures for real-talk conversations. Teeming with idiosyncratic charm and hospitality, Holland is the voice of 2021 that podcast-devotees are destined to love.

For detailed information regarding Tanya Holland and the featured guests for Season Two of “Tanya’s Table,” please download the Tanya’s Table Celebrity Guest Bios one sheet (LINK).

The episode schedule for Season Two of “Tanya’s Table” is as follows:

Ayesha Curry (January 19), Danny Glover (January 26), Bonnie Raitt (February 2), Phil Rosenthal (February 9), Alicia Garza (February 16), Elizabeth Falkner (February 23), Lars Ulrich (March 2), Jonny Moseley (March 9), Maneet Chauhan (March 16), Ericka Huggins (March 23), Lizz Wright (March 30), Festus Ezeli (April 6), Edouardo Jordan (April 13), and Karen Akunowicz (April 20).