WCPO, Cincy Lifestyle Segment: National Cranberry Day and Puff Pastry Swirls
RECIPE: Karen’s Naturals Cranberry Brie Puff Pastry Swirls
● 3 Tbsp salted butter, melted
● 6 oz. Brie cheese
● ¾ cup Karen’s Naturals Just Cranberries
● 3 Tbsp. cinnamon sugar
1. Preheat oven to 375 degrees
2. Line baking sheet with parchment paper
3. Dice Brie cheese and remove the rind
Instructions:
1. Unroll the puff pastry and brush with 1 Tbsp of melted butter
2. Sprinkle pastry with 1-2 Tbsp of cinnamon sugar
3. Sprinkle diced brie and cranberries evenly on top of the pastry
4. Beginning at the long end, tightly roll the pastry
5. Brush the pastry with the remaining melted butter
6. Coat the roll with cinnamon sugar
7. Cut the roll into 16 swirls
8. Place swirls onto a baking sheet
9. Bake for 15-25 minutes or until